The Patissier is a home-grown Patissierie which has been able to take traditional French baking techniques and translate these into innovative and delightful cakes and pastries that are ideal for any occasion.
The Patissier's creations are baked using the time-honoured techniques of the great French patissiers; and melded with exotic elements drawn from Singapore's varied epicurean cultures with their rich flavours and fragrances.
In line with The Patissier's assurance on quality, all of The Patissier's cakes and pastries are baked freshly on the premises with the best ingredients available.
We are also keenly aware that your experience with The Patissier should fill all of your senses, and not just of taste alone.....we therefore pay special importance on the design and aesthetic presentation of our confectionary creations. Our offerings promise to provide a complete sensual feast not just for your taste buds, but also your eyes as well.